NEW Bak-Klene Gluten-Free Bakery Spray

The gluten free label is gaining popularity among health-conscious consumers and becoming a popular and preferred choice in the food service industry as demand rises. Because of the food segment’s gaining attractiveness, this doesn’t seem to be a fading trend among consumers. Gluten-free appears to be here to stay as a permanent option that restaurant patrons and grocery shoppers are seeking in their daily lives. Companies who make products like pizza dough, cakes and cookies, and even cooking sprays are looking to offer more gluten-free options.

With the increasingly large amount of people incorporating more gluten-free food items into their diets, it’s time to bring your best gluten-free recipes out and start baking. Introducing the new Bak-klene Gluten Free baking spray. From bread to cakes and cookies, never worry about gluten contamination with this special formula containing no gluten proteins. Expand your menu and get the same perfect release you expect in every tin, mold, or pan. It’s the same high-heat and all-purpose formula, but now it’s gluten-free! And, Bak-klene® Gluten-Free helps protect the surface glaze on pans, saving you the expense of reglazing or replacing baking sheets, pans, and other equipment. Provide for all of your gluten-free consumers from beginning to end with Bak-klene Gluten-Free Baking Spray.

Call 800-844-4554 or visit vegalene.com to get yours today!