Blog

Vegalene provides premium pan sprays for the food service industry. Here you will find news from Vegalene and related topics and trends about the food service industry.

Healthcare Operations Require Better Food...

Aug 16, 2022
Industry Trends

The days of “hospital food” being tasteless, bland food that was just meant to get you by at your...

Campus Dining and How to Satisfy the New...

Jun 29, 2022
Industry Trends

The campus dining experience is an increasingly important factor in the decision-making process of which...

4 Ways to Cater to Responsible Eating Culture

Jun 3, 2022
Industry Trends

An increasing amount of consumers are becoming more conscious about their own consumption habits regarding...

Non-GMO and Plant Based Trends in 2022

May 9, 2022
Industry Trends

In 2022, the amount of people who are embracing a vegetarian or vegan diet is increasing as consumers...

Gluten-Free Is Here to Stay – How to...

Apr 25, 2022
Industry Trends

The “gluten-free” label is becoming more prevalent and gaining popularity among health-conscious...

How to Attract Students to Campus Dining

Apr 14, 2022
Industry Trends

Dining halls and campus dining options are an essential decision-maker between universities for new...

Spice Up Your Seasonings With Seasoning Sprays

Mar 11, 2022
Industry Trends

Seasoning is the most essential step in any chef’s cooking process. It’s what makes your food, well,...

Par-Way Tryson Showcases Innovative Spray...

Sep 25, 2017
News

FOR IMMEDIATE RELEASE Contact: Ginny Bales Director of Marketing Par-Way Tryson 107 Bolte Lane St. Clair,...

Mario Murillo Joins Par-Way Tryson As Industrial...

Jun 5, 2017
News

St. Clair, MO (June 5, 2017) — Par-Way Tryson, is pleased to announce Mario Murillo has joined their...